Toffees by Wilson's
Country of Origin: South Africa
Ingredients
Sugar, glucose syrup, non-hydrogenated vegetable oil (palm fruit), corn flour, emulsifiers (e322 - soya lecithin), flavourings and colourants (e104, e110)
Allergy Info
Soya, May contain traces of peanuts
Item Description
Wilson’s Toffees were created in 1940 and has since become the most popular toffee in South Africa.