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Milk chocolate (40%) (sugar, milk powder, cocoa butter, cocoa mass, emulsifiers: lecithin (soy), flavouring: vanillin), sugar, skimmed milk powder, vegetable fat (palm), anhydrous milkfat, emulsifiers (lecithin (soy)), flavouring (vanillin). Total milk constituents: 33%, total cocoa solids: 13%. Solids in milk chocolate: cocoa 32%, milk fat free 17%, milk fat 6%
Contains milk and soy
Kinder Chocolates are individually wrapped chocolate sticks with a creamy milk filling. Introduced in 1967, it is one of the most popular snacks from Kinder. If you’re feeling adventurous, we recommend trying some of them frozen!
Milk chocolate (40%) (sugar, milk powder, cocoa butter, cocoa mass, emulsifiers: lecithin (soy), flavouring: vanillin), sugar, skimmed milk powder, vegetable fat (palm), anhydrous milkfat, emulsifiers (lecithin (soy)), flavouring (vanillin). Total milk constituents: 33%, total cocoa solids: 13%. Solids in milk chocolate: cocoa 32%, milk fat free 17%, milk fat 6%
Contains milk and soy
Kinder Chocolates are individually wrapped chocolate sticks with a creamy milk filling. Introduced in 1967, it is one of the most popular snacks from Kinder. If you’re feeling adventurous, we recommend trying some of them frozen!